How to make yoghurt in the Electrolux Steam Oven? (video)

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1. Pour 150ml milk in each container.

2. Add 1 tbsp natural yoghurt in each container and stir gently.

3. Select "Yoghurt function" from Special Heating Function menu.

Note: The lamp in this function is off.

4. Steam from 6 to 10 hours.

5. Put in the fridge to rest for 3-4 hours before serving.

Instructional video:

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